salted brown butter toffee shake
Ingredients
- 3 scoop(s) vanilla ice cream
- 150 ml milk
- 30 ml Monin Sea Salt Caramel Toffee Sauce
- 30 ml Monin Brown Butter Syrup
Glass: Any/Multiple
Glass Size: 16 oz.
Garnish: Whipped cream, Monin caramel topping sauce
Instructions
- Combine ingredients in a blender.
- Blend until smooth.
- Pour blended beverage into serving glass.
- Garnish.
