MONIN CUP 2026

Global Competition

This is more than a competition—it’s a global platform for emerging bartenders to showcase their talent. Open to rising professionals worldwide, it unfolds in stages, beginning with regional rounds before advancing to an international final set in Paris, France. Throughout the journey, participants are challenged to demonstrate technical skill, creativity, and storytelling through original beverage concepts featuring Monin products.

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BRIDGING PAST AND FUTURE

Timeless Twists

The theme for 2026 is Timeless Twists: Draw from the past—revive forgotten flavours, honor time-tested techniques, and uncover the stories behind iconic serves. Then bring them forward with your own creative twist. Whether you’re reworking a local tradition or reinventing a classic, craft a drink that captures the spirit of the past while pushing into what’s next—with modern tools, skills, and perspective.

THE JOURNEY BEGINS

North America Qualifying Rounds

In the first virtual stage of the competition, registered participants will submit an original recipe inspired by the Timeless Twists theme, along with a brief bio highlighting their experience and inspiration. A panel of Monin beverage experts will review all entries and select the top submissions from each region to advance to the live, in-person semi-final rounds taking place this summer across North America.*

  • Mexico: July 14 in Mexico City
  • Canada: July 30 in Toronto, Ontario
  • U.S. and Puerto Rico: August 11 in Tampa, Florida

Selected participants will then compete for a chance to advance, presenting their original recipes live to a panel of judges while showcasing both technical skill and creative vision. Three finalists will ultimately earn a spot at the global finale on December 8 in Paris, France.

Award Packages

Semi-final participants will receive prize packages and a cash award in recognition of their performance. At the international finale, winners will receive €5,000 for first place, €3,000 for second, and €2,000 for third.*

Rules & Regulations

  • Competitors must be working bartenders or bar school students.
  • Participants must be 27 years old or younger to compete in the final.
  • All stages of the competition will be conducted in English only.
FULL TERMS & CONDITIONS

About Us

What started over a century ago in a small town in France has become a global reputation for quality. Monin continues to innovate and bring incredible flavours to kitchens, coffeehouses, restaurants, and bars around the world.

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*Details, dates, and locations are subject to change without notice. Monin reserves the right to modify, suspend, or cancel any aspect of the competition at its discretion.