maple black sugar bruléed latte (batch)
Ingredients
- 150 ml Monin Maple Spice syrup
- 150 ml Monin Black Sugar Syrup
- 360 ml espresso
- 1260 ml hot milk
Glass: Mug
Glass Size: 64 oz.
Instructions
- Pour ingredients in previously scalded thermal container and stir.
- Pour into serving cups.
- Garnish.
