Ingredients

• 1 liter(s) white rum
• 4 oz. 120 mL Monin Blue Curaçao syrup
• 12 oz. 360 mL Monin Coconut syrup
• 16 oz. 480 mL fresh lime juice
• 48 oz. 1440 mL cold water

Glass: Beverage Dispenser

Glass Size: 1 oz.

Garnish: Lime wheel

Instructions

1. Combine all ingredients in large container.
2. Portion into Store-N-Pour containers.
3. Label and date then refrigerate until needed.
4. *Holds for three days.