Ingredients

• 1 1/2 oz. 45 mL whiskey (Irish, american)
• 1/2 oz. 15 mL Monin Passion Fruit syrup
• 1/2 oz. 15 mL Monin Pear syrup
• 3 oz. 90 mL fresh sour mix

Glass: Glass

16 oz. 480 mL

Garnish: Pear, Mint sprig

Instructions

Pour ingredients into an ice-filled mixing glass in order listed. Cap, shake, and strain into a serving glass filled with fresh ice. Garnish and serve.