Ingredients

• 3/4 oz. 22 1/2 mL Monin Violet Syrup
• 2 pump(s) blueberry concentrated flavour
• 4 oz. 120 mL oat milk
• 4 scoop(s) vanilla ice cream

Glass: Specialty

Glass Size: 12 oz.

Garnish: Whipped cream, Graham cracker crumbs

Instructions

Combine ingredients in mixing tin in order listed. Spindle mix until smooth. Pour into serving glass, garnish, and serve.