Ingredients

• ice cubes
• 1/2 oz. 15 mL hickory smoke syrup
• 1/2 oz. 15 mL Mango syrup
• 7 oz. 210 mL fresh brewed tea

Glass: Tall/Pint

Glass Size: 16 oz.

Garnish: Mango

Instructions

Pour ingredients into an ice-filled mixing glass in order listed. Cap, shake, and pour into serving glass. Garnish and serve.