Ingredients

• 6 oz. 180 mL steamed 2% milk
• 1/2 oz. 15 mL Monin Hazelnut Sugar Free syrup
• 1/2 oz. 15 mL Monin sugar free dark chocolate sauce
• 1 shot(s) espresso

Glass: Mug

Glass Size: 16 oz.

Garnish: Whipped cream, Hazelnuts,

Instructions

Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.