Ingredients

• 1 oz. 30 mL Monin dulce de leche sauce
• 1/2 oz. 15 mL Monin Cinnamon syrup
• 6 oz. 180 mL steamed milk
• 3 oz. 90 mL apple juice

Glass: Mug

Glass Size: 12 oz.

Garnish: Cinnamon powder, Caramel swirl (drizzle)

Instructions

1. Combine ingredients, except milk, in serving cup.
2. Stir and set aside.
3. Steam milk in pitcher.
4. Pour steamed milk into serving cup, stirring gently.
5. Garnish.