smoked pineapple press
Ingredients
- 2 ea. pineapple
- 23 ml Monin hickory smoke syrup
- 1 ea. cherry(ies)
- ice cubes
- 2 dash(es) bitter
- 38 ml bourbon
Glass: Rocks
Glass Size: 12 oz.
Garnish: Lime peel, wheel or wedge, Palm frond
Instructions
- Pour fruit(s)/spice(s)/herb(s)/veggie(s) into your shaker tin and muddle with MONIN flavoring(s).
- Add other ingredients.
- Shake vigorously with ice cubes.
- Pour mix into a glass.
- Serve.