Ingredients

• 1 1/2 oz. 45 mL premium dry gin
• 1 pump(s) Monin pineapple concentrated flavour
• 1 pump(s) Monin Oak Barrel Concentrated Flavor
• 1/2 oz. 15 mL Monin Pure Cane Sugar syrup
• 3/4 oz. 22 1/2 mL fresh lime juice

Glass: Coupe Glass

Glass Size: 8 oz.

Garnish: Grilled pineapple

Instructions

1. Combine ingredients in shaker in the order listed.
2. Add ice cubes.
3. Cap and shake vigorously.
4. Strain into chilled serving glass.
5. Garnish.