Ingredients

• ice cubes
• 1 1/2 oz. 45 mL whiskey (Irish, american)
• 1/2 oz. 15 mL Monin cinnamon bun syrup
• 3 oz. 90 mL eggnog

Glass: Tall/Pint

Glass Size: 12 oz.

Garnish: Whipped cream, Nutmeg, Cinnamon powder

Instructions

1. Combine ingredients in a shaker filled with ice cubes.
2. Shake vigorously.
3. Pour into a glass filled with ice cubes.
4. Serve.