Ingredients

• 1 oz. 30 mL Monin Coconut syrup
• 1/2 oz. 15 mL Monin Blue Curaçao syrup
• 2 oz. 60 mL semi skimmed milk
• 12 oz. 360 mL ice cream

Glass: Glass

Glass Size: 16 oz.

Garnish: Coconut powder

Instructions

1. Combine ingredients in a blender.
2. Blend until smooth.
3. Pour blended beverage into serving glass.
4. Garnish.