run for the roses

run for the roses

Ingredients

  • 2 pump(s) Mint Concentrated Flavor
  • 3/4 oz. 22 1/2 mL Strawberry Rose Syrup
  • 1 1/2 oz. 45 mL premium bourbon
  • 3 oz. 90 mL sparkling rosé wine
  • 1 lemon wedge (squeeze and discard)

Glass: Julep Cup

Glass Size: 12 oz.

Garnish: Mint sprig, Rose petals, Strawberry slices

Instructions

Pour ingredients into an ice-filled mixing glass in order listed. Cap, shake, and strain into a serving glass filled with fresh ice. Garnish and serve.