Ingredients

• 1/4 oz. 7 1/2 mL Monin Strawberry Rose Syrup
• 1 1/4 oz. 37 1/2 mL Monin White Chocolate sauce
• 4 oz. 120 mL milk

Glass: Glass

Glass Size: 14 oz.

Garnish: Whipped cream, Edible flower(s)

Instructions

1. Pour ingredients into a blender cup.
2. Cover with ice cubes.
3. Blend until smooth.
4. Pour mix into a glass.
5. Garnish and serve.