Ingredients

• 3/4 oz. 22 1/2 mL Roasted Hazelnut syrup
• 1 oz. 30 mL orange juice
• 1 shot(s) espresso
• 2 oz. 60 mL tonic water

Glass: Glass

Glass Size: 12 oz.

Garnish: Orange slice

Instructions

Pour ingredients into an ice-filled serving glass in order listed. Stir gently to mix. Garnish and serve.