red velvet cake shake

red velvet cake shake

Ingredients

  • 3/4 oz. 22 1/2 mL White Chocolate syrup
  • 3/4 oz. 22 1/2 mL Monin Grenadine syrup
  • 1/2 oz. 15 mL red food coloring
  • 2 oz. 60 mL milk
  • 4 scoop(s) vanilla ice cream

Glass: Specialty

Glass Size: 16 oz.

Garnish: Whipped cream, Sprinkles, Strawberries

Instructions