Ingredients

• 3/4 oz. 22 1/2 mL Monin Irish syrup
• 3/4 oz. 22 1/2 mL Monin Green Mint syrup
• 3 scoop(s) vanilla ice cream
• 2 oz. 60 mL milk

Glass: Specialty

16 oz. 480 mL

Garnish: Whipped cream, Marshmallow

Instructions

Combine ingredients in mixing tin in order listed. Spindle mix until smooth. Pour into serving glass, garnish, and serve.