pistachio praline bourbon sour
Ingredients
- 45 ml premium bourbon
- 15 ml Monin Pistachio syrup
- 15 ml Monin Praline syrup
- 60 ml fresh sour mix
Glass: Glass
Glass Size: 12 oz.
Garnish: Lemon wheel, Pistachio nuts (chopped)
Instructions
- Combine ingredients in shaker in the order listed.
- Add ice cubes.
- Cap and shake vigorously.
- Strain into serving glass filled with fresh ice.
- Garnish.
