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pineapple cucumber cooler
Ingredients
- 1 1/2 oz. white rum
- 3/4 oz. Monin Cucumber syrup
- 1/2 oz. fresh lime juice
- 1 1/2 oz. unsweetened almond milk
- 3 oz. pineapple juice
Glass: Collins
Glass Size: 16 oz.
Garnish: Dehydrated lime , Pineapple leaves
Instructions
- Combine ingredients in shaker in the order listed.
- Add ice cubes.
- Cap and shake vigorously.
- Strain into serving glass filled with fresh ice.
- Garnish.