Ingredients

• 3 slice(s) frozen peach
• 2 oz. 60 mL light lemonade
• 1 oz. 30 mL fresh lime juice
• 1/2 oz. 15 mL Monin sugar free triple sec syrup
• 1 oz. 30 mL reposado tequila
• 1 oz. 30 mL Monin sugar free peach syrup
• ice cubes

Glass: Margarita Glass

16 oz. 480 mL

Garnish: Salt rimmer, Lime peel, wheel or wedge, Peach

Instructions

Pour ingredients into blender cup in order listed. Fill serving glass with ice and add the ice into blender cup. Cap and blend until smooth. Pour back into serving glass, garnish, and serve.