Ingredients

• 1 oz. 30 mL Monin Passion Fruit Purée
• 1 oz. 30 mL fresh orange juice
• 5 oz. 150 mL champagne or sparkling wine

Glass: Flute

Glass Size: 8 oz.

Garnish: Mint

Instructions

1. Combine MONIN flavouring(s) and 15 ml sparkling beverage in serving glass.
2. Stir gently to combine.
3. Fill with remaining sparkling beverage.
4. Garnish.