Ingredients

• 1 oz. 30 mL Monin Passion Fruit Purée
• 3/4 oz. 22 1/2 mL Monin Vanilla syrup
• 1 oz. 30 mL fresh lemon juice
• 1/2 oz. 15 mL pineapple juice
• 1 oz. 30 mL aquafaba/chickpea juice

Glass: Coupe Glass

Glass Size: 8 oz.

Garnish: Orange peel, wheel or wedge

Instructions

Combine ingredients in shaker in the order listed. Add ice cubes. Cap and shake vigorously. Strain into chilled serving glass. Garnish.