Ingredients

• 12 oz. 360 mL Monin Strawberry Rose Syrup
• 4 oz. 120 mL fresh lemon juice
• 112 oz. 3360 mL kombucha

Glass: Beverage Dispenser

Glass Size: 1 oz.

Garnish: Strawberries

Instructions

1. Combine all ingredients in large container.
2. Portion into Store-N-Pour containers.
3. Label and date then refrigerate until needed.
4. *Holds for three days.