hibiscus cinco punch (batch)
Ingredients
- 17 oz. Monin Hibiscus syrup
- 43 oz. pineapple juice
- 43 oz. orange juice
- 4 oz. fresh lime juice
- 21 oz. water
Glass: Beverage Dispenser
Glass Size: 1 oz.
Garnish: Hibiscus flower, Pineapple leaves, Lime wheel
Instructions
- Combine all ingredients in large container.
- Portion into Store-N-Pour containers.
- Label and date then refrigerate until needed.
- *Holds for three days.