Ingredients

• 1 oz. 30 mL gold rum
• 1/2 oz. 15 mL spiced dark rum
• 1/2 oz. 15 mL Monin Golden Turmeric Syrup
• 1 pump(s) Monin Coconut Concentrated Flavor
• 2 oz. 60 mL half & half milk

Glass: Coupe Glass

Glass Size: 8 oz.

Garnish: Cinnamon stick

Instructions

1. Combine ingredients in shaker in the order listed.
2. Add ice cubes.
3. Cap and shake vigorously.
4. Strain into chilled serving glass.
5. Garnish.