golden mai tai
Ingredients
- 30 ml Monin Golden Turmeric Syrup
- 15 ml fresh lime juice
- 60 ml pineapple juice
- 45 ml premium rum
- 90 ml champagne
- 4 dash(es) bitter
Glass: Wine Glass
Glass Size: 16 oz.
Garnish: Mint sprig, Pineapple slice, Powdered sugar, Pineapple leaves
Instructions
- Combine ingredients in shaker filled with ice in the order listed, except sparkling beverage.
- Cap and shake vigorously.
- Strain into chilled serving glass.
- Top with sparkling beverage.
- Garnish.
