ginger stone tea
Ingredients
- 15 ml Monin Peach syrup
- 15 ml Monin Ginger Beer Syrup
- 180 ml fresh brewed tea
- ice cubes
Glass: Tall/Pint
Glass Size: 16 oz.
Garnish: Peach, Lemon peel, wheel or wedge
Instructions
- Combine ingredients in a glass filled with ice cubes. Stir. Serve.
