Ingredients

• 5 oz. 150 mL liquid vanilla ice cream
• 2 oz. 60 mL Monin French Vanilla syrup
• 2 cup(s) ice cubes

Glass: Tall/Pint

Glass Size: 16 oz.

Garnish: Whipped cream, Cookie rimmer

Instructions

1. Combine ingredients in a blender.
2. Blend until smooth.
3. Pour blended beverage into serving glass.
4. Garnish.