Ingredients

• 1 liter(s) vodka
• 20 oz. 600 mL Coffee liqueur
• 20 oz. 600 mL Monin Gingerbread syrup
• 54 oz. 1620 mL half & half milk

Glass: Beverage Dispenser

Glass Size: 1 oz.

Garnish: Gingerbread cookie, Graham cracker crumbs

Instructions

1. Combine all ingredients in large container.
2. Portion into Store-N-Pour containers.
3. Label and date then refrigerate until needed.
4. *Holds for three days.