Ingredients

• 3/4 oz. 22 1/2 mL Monin Desert Pear syrup
• 2 oz. 60 mL kombucha
• 1/2 oz. 15 mL fresh lime juice
• 3 oz. 90 mL club soda

Glass: Glass

16 oz. 480 mL

Garnish: Pineapple leaves, Lime wheel

Instructions

Pour ingredients into an ice-filled serving glass in order listed. Transfer into a mixing tin and back into serving glass. Garnish and serve.