Ingredients

• 1 pump(s) Monin jalapeno concentrated flavour
• 1 oz. 30 mL Monin Desert Pear syrup
• 1 oz. 30 mL fresh lemon juice
• 6 oz. 180 mL fresh brewed black tea
• 2 dash(es) celery bitters

Glass: Collins

Glass Size: 12 oz.

Garnish: Lemon wheel, Cilantro, Pineapple leaves

Instructions

1. Combine ingredients in shaker in the order listed.
2. Add ice cubes.
3. Cap and shake vigorously.
4. Strain into serving glass filled with fresh ice.
5. Garnish.