Ingredients

• 1 1/2 oz. 45 mL dark rum
• 1/2 oz. 15 mL Monin Salted Caramel syrup
• 3/4 oz. 22 1/2 mL fresh lime juice
• 2 oz. 60 mL ginger beer

Glass: Highball

Glass Size: 12 oz.

Garnish: Lime peel, wheel or wedge

Instructions

1. Fill serving glass with ice.
2. Add remaining ingredients in the order listed.
3. Roll to mix from serving glass to other glass and back.
4. Garnish.