cookie butter shake
Ingredients
- 3 scoop(s) vanilla ice cream
- 90 ml milk
- 45 ml Monin Speculoos syrup
Glass: Tall/Pint
Glass Size: 16 oz.
Garnish: Crumbled cookies
Instructions
- Combine ingredients in mixing tin.
- Spindle mix until smooth.
- Pour into serving glass and garnish.
