Ingredients

• 1 1/2 oz. 45 mL Monin Chai Tea syrup
• 3 1/2 oz. 105 mL condensed milk
• 2 shot(s) espresso

Glass: Collins

Glass Size: 14 oz.

Garnish: Cinnamon stick, Whipped cream, Star anise

Instructions

1. Fill serving glass with ice.
2. Add remaining ingredients except the tea.
3. Cap and shake, or transfer from serving glass to other glass and back to mix.
4. Float tea on top.
5. Garnish.