caramel whipped coffee
Ingredients
- 30 ml Crème Caramel Sauce
- 2 tbsp instant coffee
- 30 ml hot water
- 120 ml milk
Glass: Glass
Glass Size: 16 oz.
Garnish: No garnish needed
Instructions
- Fill serving glass full of ice.
- Pour ingredients into serving glass in order listed.
- Add garnish, straw, and serve.
