Ingredients

• 1 1/2 oz. 45 mL bourbon
• 1 oz. 30 mL Monin Caramel Apple Butter Syrup
• 1/2 oz. 15 mL fresh lemon juice
• 1 oz. 30 mL apple cider

Glass: Coupe Glass

Glass Size: 8 oz.

Garnish: Crumbled graham crackers, Caramel swirl (drizzle)

Instructions

1. Combine ingredients in shaker in the order listed.
2. Add ice cubes.
3. Cap and shake vigorously.
4. Strain into chilled serving glass.
5. Garnish.