Ingredients

• 1 1/2 oz. 45 mL vodka
• 1/2 oz. 15 mL Monin Candy Corn Syrup
• 1/2 oz. 15 mL Monin Blood Orange Fruit Purée
• 2 oz. 60 mL fresh agave sour mix
• 2 dash(es) chocolate bitters

Glass: Specialty

Glass Size: 12 oz.

Garnish: Mint sprig

Instructions

1. Combine ingredients in shaker in the order listed.
2. Add ice cubes.
3. Cap and shake vigorously.
4. Strain into serving glass filled with fresh ice.
5. Garnish.