Ingredients

• 1 1/2 oz. 45 mL mezcal
• 1 oz. 30 mL Monin hickory smoke syrup
• 1 oz. 30 mL fresh lime juice
• 5 dash(es) worcestershire sauce
• 5 dash(es) hot sauce
• 8 oz. 240 mL tomato cocktail

Glass: Any/Multiple

Glass Size: 16 oz.

Garnish: Olive, Celery, Cucumber slice

Instructions

1. Combine ingredients in a shaker filled with ice cubes.
2. Shake vigorously.
3. Pour into a glass filled with ice cubes.
4. Serve.