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brunch in bermuda
Ingredients
- 1/2 oz. Monin Cucumber syrup
- 1 pump(s) Monin Mango Concentrated Flavor
- 1 1/2 oz. aperitif
- 1/2 oz. dry vermouth
- 1/2 oz. fresh lime juice
Glass: Coupe Glass
Glass Size: 9 oz.
Garnish: Cucumber slice(s), Lime peel, wheel or wedge
Instructions
- Combine ingredients in shaker in the order listed.
- Add ice cubes.
- Cap and shake vigorously.
- Strain into chilled serving glass.
- Garnish.