Ingredients

• 3/4 oz. 22 1/2 mL Monin Strawberry Rose Syrup
• 2 oz. 60 mL vodka
• 3/4 oz. 22 1/2 mL lemon juice
• 1/2 oz. 15 mL triple sec curaçao liqueur

Glass: Coupe Glass

Glass Size: 8 oz.

Garnish: Rose petals

Instructions

1. Combine ingredients in shaker in the order listed.
2. Add ice cubes.
3. Cap and shake vigorously.
4. Strain into chilled serving glass.
5. Garnish.