Ingredients

• 1 1/2 oz. 45 mL silver rum
• 1/2 oz. 15 mL Blue Curaçao syrup
• 3 oz. 90 mL pineapple juice
• 2 oz. 60 mL lemonade

Glass: Tall/Pint

Glass Size: 16 oz.

Garnish: Lemon peel, wheel or wedge, Pineapple

Instructions

Pour ingredients into an ice-filled serving glass in order listed. Transfer into a mixing tin and back into serving glass. Garnish and serve.