Ingredients

• 3/4 oz. 22 1/2 mL Pineberry Syrup
• 7 oz. 210 mL lemonade

Glass: Tall/Pint

Glass Size: 16 oz.

Garnish: Mint sprig, Hibiscus flower, Lemon slice

Instructions

Pour ingredients into an ice-filled serving glass in order listed. Transfer into a mixing tin and back into serving glass. Garnish and serve.