bbq pineapple shandy
Ingredients
- 15 ml Monin hickory smoke syrup
- 2 pump(s) Monin pineapple concentrated flavour
- 15 ml vanilla vodka
- 23 ml fresh lemon juice
- 180 ml blonde ale or lager
Glass: Tall/Pint
Glass Size: 16 oz.
Garnish: Mint sprig
Instructions
- Fill serving glass with ice.
- Add remaining ingredients in the order listed.
- Roll to mix from serving glass to other glass and back.
- Garnish.
