Ingredients

• 2 oz. 60 mL premium light rum
• 1/2 ea. avocado, ripe
• 1 oz. 30 mL Monin habanero lime syrup
• 1/2 oz. 15 mL fresh lime juice

Glass: Daiquiri

Glass Size: 10 oz.

Garnish: Lime peel, wheel or wedge, Tajín seasoning

Instructions

1. Pour ingredients into a blender cup.
2. Cover with ice cubes.
3. Blend until smooth.
4. Pour mix into a glass.
5. Garnish and serve.