Ingredients

• 2 oz. 60 mL rye whiskey
• 1/2 oz. 15 mL ginger liqueur
• 1 oz. 30 mL Monin hucklberry syrup
• 1 oz. 30 mL fresh lemon juice

Glass: Specialty

12 oz. 360 mL

Garnish: Mint, Candied ginger

Instructions

Pour ingredients into an ice-filled mixing glass in order listed. Cap, shake, and strain into a serving glass filled with fresh ice. Garnish and serve.