Ingredients

• ice cubes
• 2 oz. 60 mL half & half milk
• 1 oz. 30 mL Monin peppermint syrup
• 1 oz. 30 mL vanilla vodka
• 3/4 oz. 22 1/2 mL white crème de cacao

Glass: Martini/Cocktail

Glass Size: 8 oz.

Garnish: Whipped cream, Peppermint stick, Sugar rimmer, Peppermint

Instructions

1. Combine ingredients in shaker in the order listed.
2. Add ice cubes.
3. Cap and shake vigorously.
4. Strain into chilled serving glass.
5. Garnish.