Ingredients

• 1 oz. 30 mL premium dry gin
• 1/2 oz. 15 mL fresh lemon juice
• 1/2 oz. 15 mL Monin Winter Citrus Syrup
• Top with
• 6 oz. 180 mL champagne or sparkling wine

Glass: Wine Glass

Glass Size: 16 oz.

Garnish: Grapefruit wheel or wedge, Tarragon

Instructions

1. Combine ingredients in shaker filled with ice in the order listed, except sparkling beverage.
2. Cap and shake vigorously.
3. Strain into chilled serving glass.
4. Top with sparkling beverage.
5. Garnish.