Ingredients

• 1 1/2 oz. 45 mL bourbon
• 1/2 oz. 15 mL Monin Green Apple syrup
• 3/4 oz. 22 1/2 mL Monin spiced brown sugar syrup
• 1 oz. 30 mL fresh lemon juice
• Top with
• 1 oz. 30 mL dry red wine

Glass: Rocks

12 oz. 360 mL

Garnish: Apple slice

Instructions

Pour ingredients into an ice-filled mixing glass in order listed. Cap, shake, and strain into a serving glass filled with fresh ice. Garnish and serve.