Ingredients

• 1/2 oz. 15 mL White Chocolate sauce
• 1/2 oz. 15 mL Coconut syrup
• 1 oz. 30 mL espresso
• 2 oz. 60 mL coconut milk

Glass: Glass

Glass Size: 8 oz.

Garnish: Coconut

Instructions

Chill serving glass. Pour ingredients into an ice-filled mixing glass in order listed. Cap, shake, and strain into chilled serving glass. Garnish and serve.